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Best Idea to Cooking Tasty Cake Rusk

Wishing to dine Cake Rusk a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on preparing a Cake Rusk like a famous chef made.

Cake Rusk

We hope you got insight from reading it, now let's go back to cake rusk recipe. To cook cake rusk you only need 7 ingredients and 7 steps. Here is how you achieve it.

To make an extraordinary Cake Rusk, here are the materials needed:

  1. Use 1/2 cup of sugar (grind like a icing sugar).
  2. Prepare 1 cup of self-raising flour.
  3. Use 3 of eggs.
  4. Prepare 1/2 cup of unsalted butter (room temperature).
  5. Prepare 1/2 tsp of vanilla extract.
  6. Get 1 of big pinch of yellow food colour.
  7. Prepare 8 of inch" square cake tin.

After readying the materials, next you are ready to prepare your tasty Cake Rusk by following the procedures on this section:

  1. 1: grease the cake tin line with parchment paper or dust with flour & keep aside. 2: preheat the oven 180c, gas mark 4, 350f..
  2. 3: in a large mixing bowl add the butter beat 1 minute with electric beater. Now add sugar, whisk untill smooth and creamy. 4: then add egg, one at a time and whisk it keep add the eggs all the eggs are added then add vanilla extract and yellow food colour mix well. sift the flour and mix just a few seconds..
  3. 5: add the batter in the cake tin, spread evenly. 6: place the tin in the oven, middle rack and bake it for 20 to 25 minutes..
  4. 7: once baked let it cool down completely, than cut in pieces 1/2 inch thick, and let it cool for further 20 minutes. 8:now on the oven again same temperature, place the cut pieces on a baking tray and place the tray in the oven..
  5. 9:bake each side for at least 6 to 7 minutes or till gets golden colour and dries. 10:once dried let it cool down, it will get even more crispy when cools, serve with tea or coffee and enjoy! 😊.
  6. .
  7. .

We tasted Cake rusk for the first time after coming to US. Back in India we used to have normal rusk during tea time which is more bland in taste. It's like a custom for most of us to have rusk or Butter Cookies to have along with tea. So when we tried cake rusk, immediately we loved it and it became a default thing to. In India rusk (or toast biscuit) is a traditional dried bread or cake.

Recipe : Cake Rusk

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step by step to make Cake Rusk

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