Best Idea to Producing Perfect Sauerkraut Tsukemono
Wishing to dine Sauerkraut Tsukemono a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful instructions on preparing a Sauerkraut Tsukemono like a famous chef made.
We hope you got insight from reading it, now let's go back to sauerkraut tsukemono recipe. You can cook sauerkraut tsukemono using 8 ingredients and 2 steps. Here is how you cook it.
To make an extraordinary Sauerkraut Tsukemono, below are the materials required:
- Prepare 50 g of sauerkraut.
- Provide 1 knob of fresh ginger, cut into thin stripes.
- You need 50 g of cucumber, cut into thin stripes.
- Use 1 Tbsp of canned tuna, drained.
- Prepare to taste of soy sauce.
- Use 1 of drizzle of sesame oil.
- You need 1 pinch of sesame seeds.
- Provide of dry calendula petals you find for tea (optional).
After readying the materials, next you are good to make your 5-star Sauerkraut Tsukemono by following the instructions on this section:
- Combine sauerkraut, ginger, cucumber and tuna in a bowl and season with soy sauce Adjust the amount of soy sauce depending on how much salt in your sauerkraut..
- Drizzle the mixture with sesame oil. Sprinkle sesame seeds and calendula petals to garnish..
Recipe : Sauerkraut Tsukemono
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