Good Idea to Cooking Perfect Quick asparagus, spring onion and cheddar omlet
Hoping to eat Quick asparagus, spring onion and cheddar omlet a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful procedures on preparing a Quick asparagus, spring onion and cheddar omlet like a famous chef made.
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To prepare an unforgettable Quick asparagus, spring onion and cheddar omlet, below are the components required:
- Take 3-4 of asparagus stalks.
- Provide 3 of large eggs.
- Get 1 of spring onion.
- Prepare 1 tbsp of grated cheddar.
- You need 1 tbsp of oil.
- Use of Salt and pepper to season.
After preparing the components, now you are good to make your 5-star Quick asparagus, spring onion and cheddar omlet by following the procedures on this section:
- Beat 3 large eggs. Chop spring onion and snap asparagus into small pieces..
- Pop veg into a lightly oiled pan for a couple of minutes to begin cooking and the add egg. Season with salt and pepper..
- Cook on a low heat until egg is cooked as desired. If prefer my omlet well-cooked and golden. Just before it finishes cooking. Pop the cheese in the middle and flip half over to create a pocket where the cheese will melt. Serve with a crisp salad. So yum!.
Melt the butter in a skillet and sauté the onions and asparagus until the onions are translucent. Pour in the eggs, stirring gently to scramble, then form into a flat surface. Sprinkle the cheese and fresh parsley and fold the eggs over. Transfer the omelet to a plate and sprinkle with a bit of leftover, fresh parsley for garnish. Stir in ham and garlic salt.
Recipe : Quick asparagus, spring onion and cheddar omlet
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