Practical Way to Preparing 5-Star Cabbage pakoda
How to get through the week with healthy but satisfying meals that will cause you feel happy? This healthy, fast but tasteful Cabbage pakoda recipe is the answer.
We hope you got insight from reading it, now let's go back to cabbage pakoda recipe. To cook cabbage pakoda you only need 11 ingredients and 0 steps. Here is how you cook it.
To make an unforgettable Cabbage pakoda, below are the materials required:
- You need 3 cup of chopped cabbage.
- Take 1 of onion chopped.
- You need 1 cup of gram flour.
- You need 1 tsp of ginger garlic onion paste.
- You need 3-4 tsp of curd.
- You need 1/2 tsp of turmeric powder.
- Prepare 1 tsp of chilli powder.
- Provide 2 of green chilli chopped.
- Use As needed of Salt.
- Prepare As needed of Water.
- Provide as needed of Oil for deep frying.
After readying the ingridients, next you are good to prepare your appetizing Cabbage pakoda by following the guidances on this section:
Cabbage pakoda recipe with step by step pictures, full video. Besan/ gram flour, rice flour with other I added too much of cabbage and tried the way I make onion pakoda. Where I just add besan and. Cabbage should be shredded thinly as shown here. Serve the cabbage pakoda immediately with green chutney and tomato ketchup.
Recipe : Cabbage pakoda
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