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Reference to Homemade Extraordinary Pho-flavor flank steak lettuce wraps

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Pho-flavor flank steak lettuce wraps

We hope you got benefit from reading it, now let's go back to pho-flavor flank steak lettuce wraps recipe. To make pho-flavor flank steak lettuce wraps you need 14 ingredients and 4 steps. Here is how you achieve that.

To prepare an unforgettable Pho-flavor flank steak lettuce wraps, below are the components required:

  1. Provide 2 pounds of beef flank steak.
  2. You need 2 cups of coarsely chopped onions (2 large).
  3. Use 2 cups of water.
  4. You need 1/4 cup of fish sauce.
  5. Provide 2 tablespoons of sugar.
  6. Take 2 tablespoons of rice vinegar.
  7. Use 2 of fresh jalapeno chile peppers finely chopped.
  8. You need 4 teaspoons of chinese five-spice powder.
  9. Provide 12 of large lettuce leaves, swiss chard or napa cabbage leaves.
  10. Provide 1 cup of shredded radishes.
  11. Prepare 3/4 cup of fresh thai basil leaves.
  12. Get 3 of green onions, thinly sliced diagonally.
  13. Prepare 2 tablespoons of lime juice.
  14. Provide of Sriracha sauce (optional).

After preparing the materials, next you are ready to make your appetizing Pho-flavor flank steak lettuce wraps by following the instructions below:

  1. Trim fat from meat. Cut meat into 2 inch pieces. Place meat in a 3&1/2 or 4 quart slow cooker. Top with onions. In a medium bowl combine the water, the fish sauce, sugar, vinegar, the five spice powder, and half of the jalepeno peppers. Pour over mixture in cooker..
  2. Cover and cook on low-heat setting for 5 to 6 hours or on high heat setting for 2&1/2 to 3 hours..
  3. Remove meat from cooker, reserving cooking liquid. Transfer half of the meat to an air tight container or freezer container; cover and chill or freeze for another use. Shred or chop the remaining meat; transfer to a medium bowl. Strain cooking liquid. Stir enough of the strained liquid (about 1/4 cup) into shredded meat to moisten..
  4. To serve, divide shredded meat among lettuce leaves. Top with radishes, basil, green onions, and the remaining jalepeno pepper. Drizzle with lime juice. Roll up lettuce leaves. If desired serve with asian chili sauce..

Learn how to cook great Pho flavored flank steak lettuce wraps. Lettuce Wraps are a fun way to change up your dinner routine. Adults and kids will have a blast filling up their own single serving wraps just like at their favorite Asian restaurant. These healthy lettuce wraps recipes are filled with tasty combinations of bright sauces, tender meats, and crispy-crunchy vegetables. Chicken lettuce wraps are classic, but you will really enjoy putting steak, pork, even vegetables between the delicate lettuce leaves.

Recipe : Pho-flavor flank steak lettuce wraps

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step by step to make Pho-flavor flank steak lettuce wraps

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