Variety to Preparing Extraordinary Fried Turmeric Tofu and Tempe
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To make an extraordinary Fried Turmeric Tofu and Tempe, here are the components needed:
- Prepare 6 slices of tempe.
- Get 4 of yellow tofu or any kind of firm tofu, divide into 2.
- Prepare 2 teaspoon of powdered turmeric.
- You need 2 teaspoon of powdered coriander seeds.
- Use 1 teaspoon of salt.
- Provide 2 tbsp of water.
- You need of Oil for frying.
After preparing the materials, now you are ready to make your tasty Fried Turmeric Tofu and Tempe by following the procedures on this section:
- Heat the oil in a frying pan. Meanwhile make the marinade. The oil has to be a lot..
- Marinade: combine the turmeric, coriander seeds, salt and water until dissolve. Set aside..
- Then fry the tofu and tempe. Maks sure they are covered with the oil..
- Then put half of the marinade to the oil. Leave it some time..
- Turn the tofu and tempe once. Put the remaining marinade in..
- Fry them until golden brown..
- Take them out and serve..
- Thie technique will result in crispy outside but soft inside and well flavoured..
- Please give it a try..
The spiced broth itself is made with Indonesian bay leaves (daun salam), lemongrass (sereh), shallot (bawang merah), garlic (bawang putih), candlenuts (kemiri), galangal (lengkuas), coriander powder (bubuk ketumbar), turmeric powder (bubuk kunyit), and salt. The same spiced broth can be used to prepare chicken as well, and the resulting. Home / All Recipes / Indonesian / Tempeh Kecap - Fried Tempeh in Sweet Soy Sauce. Tempeh Kecap - Fried Tempeh in Sweet Soy Sauce. Over medium-high heat, heat olive oil in a deep pan then add tofu in one single layer.
Recipe : Fried Turmeric Tofu and Tempe
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