Variety to Preparing Tasty Grill Chicken Satay n' Fried Rice
Wishing to eat Grill Chicken Satay n' Fried Rice a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Grill Chicken Satay n' Fried Rice like a famous chef made.
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To make an unforgettable Grill Chicken Satay n' Fried Rice, below are the materials needed:
- Take 250 gr of Chiken Breast boneless.
- Take 1 tsp of Miso paste.
- You need Pinch of salt and black pepper.
- Take of For fried rice :.
- Prepare 3 cups of cook rice.
- You need 100 gr of Mix fresh vegetables as:.
- Use of Red sweet pepper, green pepper, sweet corn and mushroom.
- Prepare 2 cloves of Garlic.
- Provide 1 pcs of shallot.
- Take Pinch of salt and white pepper for seasoning.
After readying the materials, now you are good to make your appetizing Grill Chicken Satay n' Fried Rice by following the instructions on this section:
- Cut square the chicken breast or cut as you wish, add miso paste pinch salt and black pepper.. marinade for 10 to 15 minutes.
- While waiting marinade cut the vegetables.. chop shallot and garlic.
- After marinade put the chicken into stick on...
- Heat some grill pans and grill the chicken satay until cook more less 3 minutes each side...
- While in the other pans heat the Olive oil and put shallot until taste the aroma and put garlic on for few minute add some vegetables until cook enough and rice combine together don't forget to seasoning well...
- Assemble on the plate with some slice of cucumbers and some sambal if you want.. enjoy!!.
Recipe : Grill Chicken Satay n' Fried Rice
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step by step to make Grill Chicken Satay n' Fried Rice
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