Variety to Serving Perfect Chestnut spoon sweet
Hoping to dine Chestnut spoon sweet a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on preparing a Chestnut spoon sweet like a famous chef made.
We hope you got benefit from reading it, now let's go back to chestnut spoon sweet recipe. You can cook chestnut spoon sweet using 5 ingredients and 8 steps. Here is how you do that.
To make an unforgettable Chestnut spoon sweet, here are the ingridients needed:
- Get 1 1/2 kg of chestnuts.
- Use 1 1/2 kg of sugar.
- Use 1 of little salt.
- Take 4 cups of water.
- Provide 1 tbsp of lemon juice, or a little more than that.
After readying the materials, next you are good to prepare your tasty Chestnut spoon sweet by following the instructions on this section:
- Remove the shell from the chestnuts and boil them -without overboiling them too much..
- Remove the skin..
- Place the sugar and water in a pot and boil to make the moderately sweet syrup..
- Allow it to cool and place the chestnuts in the syrup overnight to absorb it..
- On the next day boil for 5 minutes..
- Set them aside to cool once more, then remove the chestnuts from the syrup and add the lemon juice to it..
- Boil until it thickens..
- Put the chesnuts back into the syrup and set them aside for 2-3 hours to absorb it..
Chestnut spoon sweet This recipe is from my very dear friend Aphrodite from the village of Karitsa, Larissa! Remove the shell from the chestnuts and boil them -without overboiling them too much. A hand carved Sweet Chestnut wood eating spoon. Carved using an axe and knives and finished with raw linseed oil. A hand carved Sweet Chestnut wood eating spoon.
Recipe : Chestnut spoon sweet
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