Fast Guide to Preparing Perfect Hummus and flat bread
Wishing to dine Hummus and flat bread a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful procedures on producing a Hummus and flat bread like a famous chef made.
We hope you got benefit from reading it, now let's go back to hummus and flat bread recipe. You can cook hummus and flat bread using 14 ingredients and 6 steps. Here is how you cook that.
To cook an unforgettable Hummus and flat bread, below are the components required:
- Take 1 can of chickpeas.
- Take of s&p.
- You need of Juice of 1 lemon.
- Provide 1-2 of tblsp natural yoghurt.
- Get 1 clove of garlic.
- Take of Heaped teaspoon tahini.
- You need of Cayenne pepper.
- Provide 160 g of wholewheat flour (2 breads).
- Prepare of Fresh herbs you fancy for garnish (I use oregano on the tomato and thyme on the hummus).
- Get of Evoo.
- You need of Chopped toms, seasoned, dressed w vinegar.
- Provide of Feta cheese.
- You need of Chilies finely sliced.
- Get of (Optional) jarred peppers/capsicum.
After readying the ingridients, next you are ready to cook your 5-star Hummus and flat bread by following the guidances below:
- Chickpeas in blender, s&p, lemon juice, yoghurt, garlic, tahini, cayenne pepper and whizz to smooth.
- Flour in bowl, pinch salt, add water a little at a time and spoon mix til it comes together as a dough.
- Roll out half dough (1 flat bread) little oil and put in hot griddle, couple of mins per side.
- Serve hummus topped with chili, sprinkle of cayenne and glug of evoo. Add fresh thyme if you have any.
- (Optional) add jarred red peppers to half the hummus and blend for a sweet pepper hummus dip.
- Serve with bread, feta, tomato salad (chopped and seasoned with eco and herbs)..
Top flatbread with hummus, chicken, cucumbers, feta cheese, olives, red onion, and arugula then drizzle with balsamic vinegar. This post may contain affiliate links, and I will earn a commission if you purchase through them. A quick, easy, and lighter dish perfect as a lunch, appetizer, or snack. Naan bread topped with hummus, spinach, tomatoes, artichokes, roasted chick peas and sprinkled with crumbled up feta. If you are opting for half raw eating or don't have a dehydrator, try this hummus out with traditional flat bread or crackers.
Recipe : Hummus and flat bread
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step by step to make Hummus and flat bread
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