Fast Guide to Producing Appetizing 🍭🍩Chocolate Chips Cookies 🍩🍭
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To cook an extraordinary 🍭🍩Chocolate Chips Cookies 🍩🍭, here are the components required:
- Prepare 125 gram of soft Unsalted butter(room temp).
- You need 1/2 cup of white sugar.
- Use 1/2 cup of brown sugar.
- You need 1/2 tsp of vanilla extract.
- Provide 1 of egg (lightly beaten).
- Prepare 1 of & 3/4 cups of self-raising flour.
- Get 250 grams of milk chocolate chips.
After preparing the components, next you are good to cook your appetizing 🍭🍩Chocolate Chips Cookies 🍩🍭 by following the guidances below:
- Preheat oven to 200 degrees. Cream butter until smooth add sugars, and beat until smooth. Beat in eggs and vanilla. Into a large bowl, Slowly add the flour into wet mixture. Fold in chocolate chips..
- Drop 2 to 3 tablespoons dough per cookie onto ungreased baking sheets; space dough at least 2 inches apart to allow for spreading. Bake until golden, 8 to 10 minutes. Remove cookies from baking sheets, and allow to cool on baking racks..
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They lose some of their crispness overnight, becoming softer. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Lastly, use an ice cream scooper to get even-sized cookies every time.
Recipe : 🍭🍩Chocolate Chips Cookies 🍩🍭
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step by step to make 🍭🍩Chocolate Chips Cookies 🍩🍭
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