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To prepare an extraordinary Prawn Saganaki π¬π· π¦, below are the components needed:
- Get 1 of small white onion, finely chopped.
- Prepare 1 pack of on king prawns.
- Take 4-5 tbsp of extra-virgin olive oil.
- Prepare 2-3 of garlic cloves, crushed or minced.
- Get 1 tbsp of chilli flakes (I use Thai chilli flakes).
- Use 2 of beef tomato, finely chopped.
- Prepare 2-3 tbsp of olives.
- Take of Some dry oregano.
- You need 1 of green bell pepper, chopped.
- Take of Salt and pepper.
- Get 1 handful of parsley, finely chopped.
- Use Splash of white wine (optional).
After preparing the ingridients, next you are good to prepare your appetizing Prawn Saganaki π¬π· π¦ by following the guidances on this section:
- Place some olive oil in the cooking pan. Once your pan gets to medium heat, add the garlic, pepper and onion and stir well until they turn translucent, add the shrimp..
- Add a splash of white wine. Add the tomato, chilli flakes and seasoning with salt and pepper..
- Let your prawns cook for a few min then add the feta cheese, oregano and the parsley. Serve hot..
Mutti Polpa keeps all the freshness of freshly picked tomatoes. Add the prawns to the pan, spread out in a single layer. Best Greek Recipe: Shrimp Saganaki is a typical Greek food you should try. Fresh shrimps with tomatoes, ouzo and feta cheese make for a delicious and authentic Greek recipe. Greek food is delicious and follows the healthy Mediterranean Diet.
Recipe : Prawn Saganaki π¬π· π¦
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Simple tips to make Prawn Saganaki π¬π· π¦
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