Half an Hour to Producing 5-Star Tamarind sauce
Wishing to eat Tamarind sauce a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with helpful procedures on cooking a Tamarind sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to tamarind sauce recipe. You can have tamarind sauce using 7 ingredients and 5 steps. Here is how you do it.
To cook an extraordinary Tamarind sauce, here are the materials needed:
- Prepare 1/2 cup of tamarind pulp.
- Provide 1 tsp of kalonji.
- Take 1 cup of water.
- Get 1 cup of sugar.
- You need 1/2 tsp of black salt.
- Provide Pinch of ginger powder.
- Provide 1/2 tsp of red chlilli powder.
After readying the ingridients, next you are good to make your 5-star Tamarind sauce by following the instructions below:
- Heat pan add water and tamarind pulp. Then add sugar and water in it. Cook the mixture till the sugar dissolves completely..
- Once the sugar start boiling add black all spices in to it..
- Mix well all spices with tamarind mixture, cook till the consistency of chutney becomes little thick..
- It take 5 to 7 minutes, then switch off gas..
- Cool it then serve with any snacks..
Tamarind is a tree that produces edible tropical fruit. The tamarind tree grows pods that have an edible pulp inside. Tamarind concentrate is what I used for this tamarind chutney sauce. It can be difficult for some to find in stores. Tamarind water gives this very nicely balanced tart-yet-sweet dipping sauce its lovely deep orange color and unusual flavor.
Recipe : Tamarind sauce
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Simple tips to make Tamarind sauce
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