Practical Method to Cooking 5-Star Blueberry and Lemon Oat Muffins
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We hope you got insight from reading it, now let's go back to blueberry and lemon oat muffins recipe. To make blueberry and lemon oat muffins you only need 11 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Blueberry and Lemon Oat Muffins, here are the ingridients needed:
- You need 240 ml of dairy free milk.
- Provide 55 g of brown sugar.
- You need 2 tablespoons of honey or agave syrup.
- Get 1/2 of large apple peeled and chopped.
- Get 1 tablespoon of vegetable or olive oil.
- You need 1 of egg.
- Provide 135 g of gluten free oat flour.
- Prepare 70 g of gluten free self-raising flour.
- Provide 1 teaspoon of baking powder.
- Prepare 100 g of blueberries tossed in a little gluten free flour.
- Get of zest of one lemon.
After preparing the materials, now you are ready to cook your appetizing Blueberry and Lemon Oat Muffins by following the guidances on this section:
- Preheat the oven to 200 oC Place the dairy free milk, sugar, honey, apple, oil and egg in a blender Blitz until smooth.
- In a large bowl place the oat flour, self-raising flour and baking powder Pour in the contents of the blender and mix until well combined Stir in the blueberries and lemon zest.
- Line a deep muffin tin with paper cases Split the mixture between the 6 muffin cases I topped my muffins with a sprinkle of cinnamon, brown sugar, gluten free oats and a few more blueberries.
- Bake in the oven for 25 minutes Remove from the oven and allow to cool.
The first time I added some sparkling sugar to the tops before baking (raw sugar works great as. Try these delicious Lemon Blueberry Muffins with streusel crumb topping! This easy muffin recipe with Greek yogurt makes sweet, moist, bakery-style If you love blueberry lemon muffins I suggest you to try this quick and easy recipe with Greek yogurt. Don't worry, if you doesn't like Greek yogurt. Blueberry Lemon Oat Muffins - Aberdeen's Kitchen.
Recipe : Blueberry and Lemon Oat Muffins
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