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Practical Way to Cooking Extraordinary Sweet and sour red cabbage slaw

Hoping to dine Sweet and sour red cabbage slaw a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear instructions on cooking a Sweet and sour red cabbage slaw like a famous chef made.

Sweet and sour red cabbage slaw

We hope you got insight from reading it, now let's go back to sweet and sour red cabbage slaw recipe. To cook sweet and sour red cabbage slaw you only need 13 ingredients and 9 steps. Here is how you cook it.

To make an extraordinary Sweet and sour red cabbage slaw, below are the components needed:

  1. Get 1/2 of small red cabbage.
  2. Prepare 1 of apple.
  3. Take 1 piece of ginger.
  4. Get 1 small tin of tuna in brine.
  5. Provide a few of pickled gherkins.
  6. Provide 1 of lime.
  7. Take of Some mixed seeds (pumpkin, sunflower, chia, linseed...).
  8. Use 3 Tbs. of soy sauce.
  9. Get 2 Tbs. of Worcestershire sauce.
  10. Provide 1 tsp. of soft brown sugar.
  11. Get 1 of large salad onion.
  12. Provide 1 Tbs. of olive oil.
  13. Provide of Salt and pepper as required.

After preparing the ingridients, now you are ready to prepare your tasty Sweet and sour red cabbage slaw by following the procedures below:

  1. Get the ingredients together. Wash the fresh ingredients and peel the piece of ginger.
  2. Finely slice the cabbage and onion and put in a large bowl.
  3. Peel and grate the apple and ginger and add to the bowl. Slice the gherkins and add too.
  4. Put the soy sauce, worcestershire sauce, olive oil and sugar in a glass. Squeeze lime juice in to the glass too. Mix well.
  5. Add the tuna, cut up into little chunks.
  6. Add the sauce.
  7. And the seeds.
  8. And mix well. Try for salt and pepper (I didn't use any salt, but did add some freshly ground black pepper.
  9. Served with a baked sweet potato (baked in a hot oven for an hour), cut in two, drizzled with olive oil and sprinkled with salt and black peppers. Baked potatoes would also work fine. Enjoy!!.

Add the chili and all but a tablespoon of the chopped coriander to the cabbage bowl. In a small bowl, combine the vinegar, brown sugar, caraway and celery seeds; set aside. Place cabbage and onion in a saucepan; add a small amount of water. In a jar with lid, combine the sugar, vinegar, water, salt, mustard seed and celery seed. Cover tightly and shake vigorously until sugar is dissolved.

Recipe : Sweet and sour red cabbage slaw

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