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Practical Way to Cooking Yummy Trinidad black fruit cake

Wishing to eat Trinidad black fruit cake a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a Trinidad black fruit cake like a famous chef made.

Trinidad black fruit cake

We hope you got benefit from reading it, now let's go back to trinidad black fruit cake recipe. You can have trinidad black fruit cake using 15 ingredients and 9 steps. Here is how you do it.

To cook an unforgettable Trinidad black fruit cake, here are the ingridients required:

  1. Get of For the fruits.
  2. Get 2 cups of dried raisins.
  3. You need 1/4 cup of cherries.
  4. Get 1/4 cup of orange peel.
  5. Get 1 cup of rum.
  6. You need 1 cup of sherry brandy.
  7. You need of For the sugar syrup.
  8. You need 1/2 cup of sugar.
  9. Provide 4 tablespoons of water.
  10. Take of For the other ingredients.
  11. Provide 3 of eggs n 1 teaspoon vanilla essence.
  12. You need 2 cups of flour.
  13. You need 1 cup of brown sugar.
  14. Provide 1 cup of butter.
  15. Provide 1/2 tsp of Spices of choice I used cinnamon,ginger,nutmeg I used.

After preparing the materials, next you are ready to make your tasty Trinidad black fruit cake by following the guidances below:

  1. Put the rum,brandy,raisins and cherries,1 teaspoon cinnamon in a sufuria and bring to a boil let rest for 2 hours after they boil.they will soak up some liquid and become bigger.
  2. Preheat your oven to 180 degrees.Now let's work on the syrup please be careful it can burn really bad.add the sugar to a pan let it brown n darken then add water.let it cool.
  3. Lightly blend the fruits in the blender for 1 minute add the orange peel.
  4. Cream the butter and sugar till light and fluffy.
  5. Add one egg at a time and add the vanilla.
  6. Then add 1/3 of the flour and half the fruits.
  7. Then add 1/3 flour and the rest of the fruits fold in and the put the other flour.add the caramelized sugar and fold in.
  8. Put the mixture in well greased and floured with parchment tins and bake for 1 hour at 180 degrees and 120 degrees Celsius for 20 minutes.
  9. Serve when cooled.

Jamaican rum cake, Trinidad black cake, Barbados rum cake. Pour the soaked fruit and remaining juices into a blender and blend until thick and chunky. Prepare The Browning:. trinidad black cake recipes; featured trini trinidad. Christmas is not complete in Trinidad or the Caribbean without a Black Fruit Cake. This cake is soaked in Brandy and other spirits after it's done baking and while still hot to give it that delicious moist texture.

Recipe : Trinidad black fruit cake

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step by step to make Trinidad black fruit cake

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