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Practical Way to Homemade Appetizing CHAPATI(GHR KI ROTI)

Hoping to dine CHAPATI(GHR KI ROTI) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful procedures on preparing a CHAPATI(GHR KI ROTI) like a famous chef made.

CHAPATI(GHR KI ROTI)

We hope you got insight from reading it, now let's go back to chapati(ghr ki roti) recipe. You can cook chapati(ghr ki roti) using 4 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary CHAPATI(GHR KI ROTI), here are the ingridients needed:

  1. Provide 2 cup of wheat flour.
  2. Prepare 1/2 tsp of salt.
  3. You need 1 tbsp of ghee.
  4. Use of Water as required.

After preparing the ingridients, now you are ready to make your tasty CHAPATI(GHR KI ROTI) by following the procedures on this section:

  1. Take all ingredients...
  2. Knead with water...
  3. Now take a ball of DOUGH dip in dry flour...
  4. Roll with roller pin...
  5. Now cook on high on tawa...
  6. Make around 6 rotis with this...

There are many different types of rotis, one of which is the chapati, which is a type of roti that is made from whole wheat flour and cooked on the tava, a type of flat skillet. The terms Roti and Chapati are often regularly used when it comes to Indian cooking. Chapati is a type of unleavened flatbread made from a type of wheat flour called Atta. The term roti can refer to a variety of flatbreads in Asian cuisine. Roti is sometimes known as chapatti.

Recipe : CHAPATI(GHR KI ROTI)

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step by step to make CHAPATI(GHR KI ROTI)

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Although prepared from limited components, but the outstanding taste of the CHAPATI(GHR KI ROTI) you will produce using this recipe is a guarantee. Limited components is one of the excuse which causes many people predfer not to cook. So, if you want your family to be able to serve delicious dish with limited ingridients, share this page so that they will be able to view this helpful recipe.