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Practical Way to Preparing Appetizing Eggs & Greens Ramen

Wishing to eat Eggs & Greens Ramen a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on preparing a Eggs & Greens Ramen like a famous chef made.

Eggs & Greens Ramen

We hope you got insight from reading it, now let's go back to eggs & greens ramen recipe. You can have eggs & greens ramen using 4 ingredients and 1 steps. Here is how you cook that.

To make an extraordinary Eggs & Greens Ramen, below are the ingridients needed:

  1. Take 1 packages of Chicken flavored ramen.
  2. Get 3/4 cup of Natures Greens Greens Trio.
  3. You need 1 tsp of Red pepper flakes.
  4. Use 1 large of egg.

After readying the materials, now you are ready to make your appetizing Eggs & Greens Ramen by following the procedures on this section:

  1. Put all ingredients except egg in sauce pan. Add water to amount of broth you want. Add chicken Ramen broth packet. When water starts to boil crack egg into pot slowly. Drain all whites from shell by dropping it all around in the pot and then break yolk open and do the same thing. (Would also work well if you put eggs in separate bowl and whisk up. I prefer not to dirty extra dishes and like my yolk and whites to be unmixed in the meal. Adds more color and texture). Boiling water will cook egg rapidly. When noodles are done and egg is cooked, add to a bowl and eat!.

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Recipe : Eggs & Greens Ramen

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Simple tips to make Eggs & Greens Ramen

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