Best Advice to Cooking Perfect Pork, Chinese Mushroom and Chili Tofu
Wishing to dine Pork, Chinese Mushroom and Chili Tofu a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Pork, Chinese Mushroom and Chili Tofu like a famous chef made.
We hope you got benefit from reading it, now let's go back to pork, chinese mushroom and chili tofu recipe. You can cook pork, chinese mushroom and chili tofu using 11 ingredients and 5 steps. Here is how you do that.
To make an unforgettable Pork, Chinese Mushroom and Chili Tofu, below are the materials needed:
- Take of Tofu.
- Take of Pork belly.
- Get of Mushroom.
- Prepare of Chili.
- You need of Spring onion.
- Get of Garlic.
- Prepare of Coriander.
- Take of Staranise.
- Prepare of Soy sauce.
- You need of Sugar.
- Prepare of Oyster sauce.
After readying the ingridients, next you are ready to prepare your 5-star Pork, Chinese Mushroom and Chili Tofu by following the instructions on this section:
- Prepare some tofu, chili, spring onion, coriander, mushroom, pork belly and garlic..
- Cut the tofu into pieces then put into boiling water to boil until you can see some little holes on them. (very important step which can make tofu absorb more flavor later).
- Finely slice the pork belly and put into the pan (pan on low heat setting and with no oil), let the pork fat cook until the pork belly is crispy. Add the star anise, garlic and also the sliced mushroom. Once the mushrooms are cooked add some soy sauce and the boiled tofu, and water to cover the tofu. Leave to cook until broth has reduced. Don’t rush the cooking, give it time to reduce..
- When the broth has reduced add some chili, oyster sauce and some sugar to your taste. Mix through and then to finish add some chopped coriander..
- Here we go! Time to serve the dish!.
Absorb the excess water from the tofu with kitchen towels. Season with a little of salt. Pan fry tofu over medium heat until both sides are lightly brown. In the same pan, heat oil to stir fry the pork until its colour turns. Add ground pork and stir-fry until cooked through.
Recipe : Pork, Chinese Mushroom and Chili Tofu
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Simple tips to make Pork, Chinese Mushroom and Chili Tofu
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