Best Idea to Cooking Tasty Cheesy pilchard and potato pie
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To prepare an extraordinary Cheesy pilchard and potato pie, here are the components needed:
- Take of Pastry:.
- Provide 4 cups of flour.
- Use 250 g of margarine.
- Get 1 cup of cold water.
- Get 2 of eggs, beaten.
- You need of Filling:.
- Use 400 g of pilchards.
- Use 400g of baked beans.
- You need 1 cube of beef stock.
- Use 1 tsp of rajah curry powder.
- Get Half of onion, finely chopped.
- Get 1/4 of each of robot peppers, chopped.
- You need 1 tsp of paprika.
- Use 1 cloves of garlic, crushed.
- Use 1 tbsp of oil.
- Take 1 of potato, diced.
After preparing the ingridients, now you are good to cook your 5-star Cheesy pilchard and potato pie by following the instructions below:
- In a bowl pour flour and margarine use hands to mix then until forms the bread crumbs.
- Add eggs mix then cold water mix well until the dough is formed pour in a plastic bag and refrigerate for 20min.
- In a pan tenderise onion and garlic then add peppers and potato.
- While on a side drizzling fish add baked beans and bring into the potato pan and simmer for 3 mins.
- Dust the board with flour roll the dough cut into round shapes and fill then using a spoon as you desire.
- Using beaten eggs brush all round and close use fork to decorate and brush again with eggs.
- Bake at 180'c for 20 mins or until golden brown.
Stir in sweet potato and water; heat to boiling. Cheesy Potato Pie is a very popular recipe. Mash the boiled potatoes with milk, and half quantity of both cheese and butter. Add separate layers of sliced potatoes, ham, and cheese two times each, followed by the parsley and grated cheese on top. It's important to pick the Ham and potato casserole is a mouthwatering dinner idea your entire family will love!
Recipe : Cheesy pilchard and potato pie
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step by step to make Cheesy pilchard and potato pie
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