Best Idea to Preparing Yummy Green Tomato Chilli Chutney
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We hope you got benefit from reading it, now let's go back to green tomato chilli chutney recipe. You can cook green tomato chilli chutney using 7 ingredients and 2 steps. Here is how you do that.
To make an unforgettable Green Tomato Chilli Chutney, below are the ingridients required:
- Provide 2/3 of Green Tomatoes.
- Use 12/15 of Green Chillies (you can adjust as per your spice tolerance).
- Prepare 2 tablespoons of sesame seeds.
- Take 2-3 tablespoons of oil.
- Use 1 tablespoon of jaggery.
- Use Handful of peanuts.
- Prepare as per taste of Salt.
After preparing the materials, now you are good to cook your 5-star Green Tomato Chilli Chutney by following the procedures below:
- 1. Wash & Cut the green tomatoes into medium size pieces. 2. Heat some oil in a pan,add sliced tomatoes,green chillies,peanuts,sesame seeds,jaggery & salt. 3. Cover the pan with a plate.Add some water on the plate. 4. Let it simmer on a low flame for 10 - 12 minutes. 5. Check if the tomatoes are properly cooked.Once done turn the gas off..
- 6. Let it cool down & then grind into a coarse paste. 7. Transfer it to the bowl & add tempering..
You can add spices to pep things up a bit - may be some chilli powder for example. I had a mix of green and semi ripe tomatoes left on my plants. Add the rest of the vinegar, then the sugar, dried fruit and salt, and cook gently until the sugar dissolves. Put the green fruit together with the peeled and roughly chopped onions, into a large stainless- steel or enamelled pan with the raisins, sugar, chilli, salt, mustard seeds and. Put everything in a pan, season to taste and stir well to combine.
Recipe : Green Tomato Chilli Chutney
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