Best Idea to Serving 5-Star Easy Pumpkin and Carrot Chapati #themechallenge
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To make an extraordinary Easy Pumpkin and Carrot Chapati #themechallenge, here are the ingridients needed:
- Get 1/2 kg of diced pumpkin.
- You need 3 cups of flour.
- You need 1/4 kg of grated carrots.
- Take 3 tablespoon of vegetable oil for the dough.
- You need 1 cup of warm water.
- You need 1 teaspoon of salt.
- Use 2 tablespoon of sugar.
- You need of Cooking oil.
After readying the components, next you are ready to cook your appetizing Easy Pumpkin and Carrot Chapati #themechallenge by following the procedures below:
- Wash and cut the pumpkin into large chunks. Boil the pumpkin until it's tender to mash and add salt to taste..
- Mash the pumpkin..
- Mix the flour, grated carrots, sugar,salt, pumpkin and the cooking oil in a large bowl and knead well. Adding warm water as required and continue kneading until you have a smooth dough. Cover the dough and let it rest for 1hour..
- Knead the flour well again, and flatten it on a table and apply some oil. The cut into thin stripes..
- Make small sized balls, enough number for your chapatis. Dust the balls with some flour to avoid sticking on the surface..
- Flatten each ball and roll out thinly into sizeable circles..
- Heat and grease your pan over a medium flame. Start your first chapati and avoid it burning. Continue cooking the rest of your chapatis..
- Put your chapatis in a warm dish and wrap it to keep it warm..
- Serve with hot stew or cooked vegetables. Chapatis can also be served with hot milk or tea..
Heat a skillet over medium heat until hot, and grease lightly. On a lightly floured surface, use a floured rolling pin to roll out the balls of dough until very thin like a tortilla. When the pan starts smoking, put a chapati on it. Method: In a mixer, add all the ingredients except water. Mix well, then add the water and continue mixing until a soft and firm dough is formed.
Recipe : Easy Pumpkin and Carrot Chapati #themechallenge
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