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Fast Guide to Cooking Yummy Seafood Paella

Hoping to eat Seafood Paella a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a Seafood Paella like a famous chef made.

Seafood Paella

We hope you got benefit from reading it, now let's go back to seafood paella recipe. To cook seafood paella you need 16 ingredients and 7 steps. Here is how you achieve that.

To prepare an unforgettable Seafood Paella, below are the ingridients needed:

  1. Prepare 2 cups of uncooked short grain rice.
  2. Prepare 4 cups of chicken broth.
  3. Take 1 of yellow onion (diced).
  4. Take 2 cloves of garlic (minced).
  5. Get 200 g of chorizo.
  6. Get 1/2 of canned diced tomato.
  7. You need of Saffron/turmeric powder.
  8. Prepare of Paprika powder.
  9. Prepare of Salt.
  10. Provide of Pepper.
  11. You need of Parsley/spring onion.
  12. You need of Olive oil.
  13. Take of SEAFOOD :.
  14. Prepare of Prawn (shelled and devained).
  15. You need of Mussel (clean and soaked).
  16. Prepare of Clam (clean and soaked).

After readying the ingridients, now you are good to cook your tasty Seafood Paella by following the instructions below:

  1. Heat 2 tbsp olive oil..
  2. Add onion, garlic and chorizo. Until the onion translucent and chorizo release it's flavor..
  3. Add rice and paprika powder and stir well for 1 minute..
  4. Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes)..
  5. Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes)..
  6. Season with salt and pepper. Turn the heat to high and stir well..
  7. Sprinkle with parsley/spring onion. Ready to serve..

Recipe : Seafood Paella

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