Fast Guide to Preparing Tasty Skillet chicken and olives
Wishing to eat Skillet chicken and olives a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Skillet chicken and olives like a famous chef made.
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To prepare an unforgettable Skillet chicken and olives, below are the ingridients required:
- Take 4 of chicken breasts.
- Take 1 tsp of cayenne pepper.
- Prepare 1 tsp of dried rosemary.
- Take 1 can of pitted green olives (halved).
- Provide 1 tablespoon of butter or cooking oil.
- Take 1 of chicken bouillon cube (dissolved in ¼ cup warm water) or wine.
- You need to taste of Salt.
After readying the components, now you are good to make your tasty Skillet chicken and olives by following the instructions on this section:
- In a large skillet over high heat, heat butter or oil until sizzling.
- Mix together rosemary, salt, and pepper then sprinkle all around the chicken breasts.
- Sear each side of the breasts until a brown crust forms.
- Add olives and bouillon solution to the skillet, reduce heat to medium and let contents simmer while covered for about 5minutes.
- Enjoy this heavenly goody briny chicken with buttery mashed potatoes or any potato dish.
Skillet Chicken with Chickpeas, Tomatoes, and Olives-this easy one skillet chicken dinner is made with chickpeas, tomatoes, kalamata olives, feta cheese, and fresh basil. It is full of flavor and a family favorite! We had a ton of fun with Josh's brother's family during the holidays. Beef olives is a thing here too in Scotland. I would normally braise them- they work well in a slow cooker, and the sauce makes a delicious gravy.
Recipe : Skillet chicken and olives
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step by step to make Skillet chicken and olives
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