Good Idea to Cooking Extraordinary Selma’s Lemon Rosemary Chicken
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We hope you got insight from reading it, now let's go back to selma’s lemon rosemary chicken recipe. To cook selma’s lemon rosemary chicken you need 10 ingredients and 12 steps. Here is how you do it.
To make an unforgettable Selma’s Lemon Rosemary Chicken, here are the components needed:
- Use 1-2 lbs of Chicken breasts.
- Get 2 of lemons.
- Get 5 of garlic cloves (minced).
- You need of Rosemary.
- Use of Baby Potatoes.
- You need of Salt.
- Prepare of Pepper.
- Use of Optional.
- Use of Onions.
- Provide of Mushrooms.
After readying the ingridients, now you are ready to cook your appetizing Selma’s Lemon Rosemary Chicken by following the procedures on this section:
- Preheat oven to 400.
- Cut up chicken breasts into cubes.
- Season with salt and pepper.
- Cut baby potatoes into half or quarters.
- Heat olive oil in pan.
- Once hot, add chicken breasts and cook for 3 minutes.
- Add potatoes to pot with chicken and cook for another 5 minutes.
- Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon).
- Mix everything together and turn off stove.
- Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon).
- Place in oven for 35 minutes.
- Serve with veggie of choice and enjoy :).
Combine oil, zest, juice, garlic, rosemary, thyme, wine, and broth in a glass bowl or dish; add chicken and turn to coat. Off heat, coat a grill or grill pan with cooking spray. I love fresh rosemary with chicken, and perhaps chopping up the leaves and marinating with the rosemary, garlic and lemon would build the flavor I'm looking for. I'm also thinking that using these ingredients in a compound butter and then rubbing under the skin would be an awesome way to infuse more flavor. Lemon Rosemary Chicken is an easy weeknight dinner that is as simple as mixing just a few ingredients together in a roasting dish and putting it in the oven.
Recipe : Selma’s Lemon Rosemary Chicken
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