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Good Idea to Homemade Extraordinary Green Pepper and Sakura Shrimp Kakiage Fritters

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Green Pepper and Sakura Shrimp Kakiage Fritters

We hope you got benefit from reading it, now let's go back to green pepper and sakura shrimp kakiage fritters recipe. To make green pepper and sakura shrimp kakiage fritters you need 8 ingredients and 5 steps. Here is how you achieve it.

To cook an unforgettable Green Pepper and Sakura Shrimp Kakiage Fritters, below are the materials needed:

  1. Use 4 small of Green bell peppers.
  2. Get 10 grams of Sakura shrimp (dried).
  3. Provide 1 tbsp of Flour.
  4. Use of [A] Or use tempura flour.
  5. Provide 3 tbsp of Flour.
  6. Get 1 tbsp of Katakuriko.
  7. Prepare 2 tsp of Mayonnaise.
  8. Use 50 ml of Ice cold water.

After readying the ingridients, now you are ready to cook your tasty Green Pepper and Sakura Shrimp Kakiage Fritters by following the procedures below:

  1. Remove the stem end and seeds from the peppers, cut in half lengthwise, and cut into 2 mm slices..
  2. Put the peppers and sakura shrimp in a bowl. Add 1 tablespoon flour and mix well..
  3. Add the combined [A] ingredients and mix together roughly..
  4. Fry spoonfuls in 360°F/180°C oil until crispy..
  5. Serve with ponzu or salt..

Whether you've got an air fryer, a deep fryer, or are going to cook up some tempura in a pan, vegetable tempura is a great way to eat a much healthier version of fried food, and a neat trick for getting those who don't like vegetables to eat them (kids, of course, but maybe you'd prefer to eat your green beans battered and fried too sometimes). Chili Peppers Japanese African Main Course Green Tea Kurozubuta Terunori Kuga Subaru Mimasaka (Minor Help) Green Tea Pork Shoulder Kakiage is a useful recipe when you need to use up the vegetables remaining in your fridge, things like onions, carrots and green beans. Just make some Kakiage, then keep the finished fritters in the freezer. You can eat them on their own, as I show here, or with Udon noodles. Tempura is, in many ways, an archetypal Japanese food.

Recipe : Green Pepper and Sakura Shrimp Kakiage Fritters

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