Half an Hour to Cooking Perfect Cheesy Cabbage Rolls
How to get through the week with healthful but satisfying dishes that will make you feel good? This healthful, simple but extraordinary Cheesy Cabbage Rolls recipe is the answer.
We hope you got benefit from reading it, now let's go back to cheesy cabbage rolls recipe. To make cheesy cabbage rolls you only need 12 ingredients and 0 steps. Here is how you do that.
To make an unforgettable Cheesy Cabbage Rolls, here are the materials required:
- Use 1 lb of ground beef.
- Provide 1 of med or small size onion.
- Get Pinch of salt - or as desired.
- Take 1/2 teaspoon of black pepper.
- You need 1 of med to large head of cabbage.
- Get 1/3 cup of butter.
- Use 1 can of tomato sauce(I use Ragu with mushrooms).
- You need 2 cups of Long Grain rice.
- Get 1 1/2 cups of shredded cheddar or marble cheese.
- Get 1 can of Italian diced tomatos.
- Provide 1 of egg.
- You need 2 cloves of garlic.
After preparing the materials, next you are ready to make your appetizing Cheesy Cabbage Rolls by following the guidances below:
Cook, stirring occasionally, until the cabbage is meltingly soft. How to Make Stuffed Cabbage Rolls. Add the crushed tomatoes, tomato sauce, tomato paste, Italian herbs, salt and pepper, brown sugar, red wine vinegar, and Worcestershire sauce. Arrange cabbage in dish so wedges are lying on a cut side; pour cream mixture over. It's cheesy, it's yummy and it's Spicy! 😋.
Recipe : Cheesy Cabbage Rolls
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