Practical Method to Cooking 5-Star Pan Fried Tilapia Fish
Hoping to eat Pan Fried Tilapia Fish a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a Pan Fried Tilapia Fish like a famous chef made.
We hope you got insight from reading it, now let's go back to pan fried tilapia fish recipe. To cook pan fried tilapia fish you need 7 ingredients and 7 steps. Here is how you achieve that.
To cook an extraordinary Pan Fried Tilapia Fish, here are the components required:
- Provide 500 g of tilapia fish fillet.
- Prepare 2 of tsb cooking oil.
- Prepare of Onion rings.
- Provide 1 of little coriander leaves chopped.
- Use 1 tsp of tumeric powder.
- Take 1 of lemon for lemon juice.
- You need 1 of Chopped garlic.
After preparing the materials, now you are good to make your tasty Pan Fried Tilapia Fish by following the instructions below:
- Marinate the fish fillet with tumeric powder, lemon juice and garlic powder for 90mins.
- Heat cooking oil in a shallow frying pan. Dip the marinade to fry on one side then toss to fry on the other side..
- Keep tossing on both sides till 3 tosses..
- Add the onion rings and coriander leaves..
- Add 1 tsp chilli and a pinch salt according to your taste..
- Cover and allow to cook for 5mins..
- Serve with kachumbari sauce. Thanks Roopal for this recipe.
I've never been much a fish eater. I grew up on frozen fish sticks and salmon patties and, well, that's all I have to say about that. Luckily, Culinary School saves the day. Tilapia is breaded with panko and parsley and pan-fried for a quick and easy dish the whole family will love. Tilapia is breaded with panko and parsley and pan-fried for a quick and easy dish the whole family will love.. no changes needed!
Recipe : Pan Fried Tilapia Fish
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step by step to make Pan Fried Tilapia Fish
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