Practical Method to Producing 5-Star Roasted Pumpkin Seeds
Wishing to eat Roasted Pumpkin Seeds a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on cooking a Roasted Pumpkin Seeds like a famous chef made.
We hope you got insight from reading it, now let's go back to roasted pumpkin seeds recipe. You can cook roasted pumpkin seeds using 1 ingredients and 2 steps. Here is how you cook that.
To prepare an extraordinary Roasted Pumpkin Seeds, below are the ingridients needed:
- Get of Pumpkin seeds.
After readying the materials, now you are good to prepare your 5-star Roasted Pumpkin Seeds by following the procedures on this section:
- In a non stick pan on medium heat fry fry the pumpkin seeds till the start popping and produce their own oil..
- Fry till they brown. Well I like them really brown and serve.
Sweet Pumpkin Seeds: Omit or reduce the salt and roast the seeds on parchment-lined baking sheet. Let cool, then toss with brown sugar or a little maple syrup. Not too much, just enough to lightly coat. But feel free to roast more seeds! Pumpkin seeds (also known as pepitas) are delicious roasted and can be eaten either with or without the hulls.
Recipe : Roasted Pumpkin Seeds
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Simple tips to make Roasted Pumpkin Seeds
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