Practical Method to Serving Appetizing Scalloped Potatoes
Hoping to dine Scalloped Potatoes a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful ways on preparing a Scalloped Potatoes like a famous chef made.
We hope you got insight from reading it, now let's go back to scalloped potatoes recipe. To cook scalloped potatoes you only need 12 ingredients and 5 steps. Here is how you cook it.
To make an extraordinary Scalloped Potatoes, here are the components needed:
- Take 5 of medium Potatoes, boiled and sliced.
- Prepare 1/3 of medium onion, chopped.
- Take 3 tbsp of butter.
- Take 1/3 cup of milk.
- Prepare 1/3 cup of sour cream.
- Prepare 1/3 cup of velvet cheese.
- You need 2 tbsp of flour.
- Get 1/2 packages of cream cheese.
- Prepare 1 cup of shredded cheese.
- Get of salt.
- You need of black pepper.
- Use of garlic powder.
After readying the components, next you are good to cook your 5-star Scalloped Potatoes by following the guidances on this section:
- Boil potatoes, let cool peel or not and slice as desired a separate bowl..
- Add chopped onions and 1tbsp butter in a bowl and toss..
- In a saucepan blend velvet, sour cream, milk, flour and cream cheese...salt, garlic powder and pepper as needed..
- Pour 1/2 of the cheese mixture over potatoes and onions and some of the shredded cheese and toss..
- Place everything in baking dish of choice and cover with shredded cheese and top with other 2 tbsp of butter bake for 20 to 30 min or until desired potatoe texture required...you can cover with foil while baking if desired..
Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.
Recipe : Scalloped Potatoes
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