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Recommendation to Homemade Tasty Mixed vegetable stir-fry

Wishing to eat Mixed vegetable stir-fry a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with clear procedures on preparing a Mixed vegetable stir-fry like a famous chef made.

Mixed vegetable stir-fry

We hope you got insight from reading it, now let's go back to mixed vegetable stir-fry recipe. You can cook mixed vegetable stir-fry using 13 ingredients and 6 steps. Here is how you do that.

To cook an unforgettable Mixed vegetable stir-fry, below are the ingridients needed:

  1. Take 1 Tbsp of Vegetable Oil.
  2. Use 1 Clove of Garlic.
  3. Prepare 1 of Broccoli.
  4. You need 1 of Carrot.
  5. Take 100 g of Baby Corns.
  6. Provide 75 g of Mangetout.
  7. Prepare 2 Tbsp of Oyster Sauce.
  8. You need 1 Tbsp of Light Soy Sauce.
  9. Use 1 Tbsp of Maggi Sauce.
  10. Provide 1 Tsp of Sesame Oil.
  11. Provide 1/2 Tsp of Sugar.
  12. Take 2 Tbsp of Water.
  13. Prepare of Salt & white pepper.

After readying the materials, next you are ready to cook your appetizing Mixed vegetable stir-fry by following the guidances on this section:

  1. Cut vegetables to pieces..
  2. Boil some water with a good pinch of salt..
  3. Blanch your vegetables, by putting the carrots in the boiling water for 30 seconds before putting in the baby corn, broccoli, and mange tout respectively. Refresh them in iced water and leave them on the side..
  4. Bruise and chop the garlic.
  5. Heat the oil in a wok. Then stir fry the chopped garlic. Then add the vegetables and stir with high heat until they soften..
  6. Then add the sauces, sesame oil, sugar and water. Keep stir-frying them and ensure that all vegetables are coated in the sauce. Serve immediately..

This vegetable stir-fry sings with so much flavor, you'll forget how healthy it is. The stir-fry sauce is only one of the keys to this great recipe. Add oil, swirling to coat sides. Mixed Vegetable Stir-Fry ผัดผักรวม Pad Pak Ruam. This recipe will change the way to think about "mixed veg." This stir-fry is garlicky, crunchy, full of flavour with a little kick from some Thai chilies.

Recipe : Mixed vegetable stir-fry

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