Recommendation to Producing Yummy Ox liver with green salad
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To prepare an unforgettable Ox liver with green salad, here are the ingridients required:
- Use 300 g of ox liver.
- Get 2 cloves of garlic.
- Take 1/2 packet of chicken stock powder.
- Get handful of lettuce.
- Provide 1 of tomato, chopped.
- Get 1/4 of onion, chopped.
- You need 1/2 of lemon juice.
- Use 3 tbs of olive oil.
- Get to taste of aromat.
After preparing the components, now you are ready to make your 5-star Ox liver with green salad by following the procedures below:
- Marinade liver in chicken stock, garlic and lemon.
- Fry onion in olive oil until tender add your liver into the pot.
- Let it fryuntil soft.
- Wash well lettuce, then on a plate add the lettuce, tomato, onion, lemon juice and aromat mix well.
- Serve with your rice😋.
Whisk together and put to one side. Drain milk from liver and coat slices in the flour mixture. When the butter has melted, turn the heat up to medium-high and place the coated liver slices in the pan. Cook until nice and brown on the bottom. Liver needs to be very fresh; look for firm, proud, glistening livers with a deep pink-red colour.
Recipe : Ox liver with green salad
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