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Reference to Producing Appetizing Beef Stir-Fry

Wishing to dine Beef Stir-Fry a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear procedures on producing a Beef Stir-Fry like a famous chef made.

Beef Stir-Fry

We hope you got benefit from reading it, now let's go back to beef stir-fry recipe. You can cook beef stir-fry using 13 ingredients and 6 steps. Here is how you cook it.

To cook an unforgettable Beef Stir-Fry, below are the components needed:

  1. You need 200 g of thinly sliced sirloin.
  2. Use 1 of onion thinly sliced.
  3. You need 1 of courgettes thinly sliced.
  4. You need 1 of carrot thinly sliced.
  5. Provide 1 of chilli, sliced.
  6. Get of Good handful of spinach, chopped coarsly.
  7. Take 4-5 of broccoli florets sliced.
  8. You need 150 g of chestnut mushrooms sliced.
  9. Take 100 g of bamboo shoots.
  10. Prepare 3 cloves of garlic thinly sliced.
  11. You need 4-5 tbls of dark rich soy sauce.
  12. Use of Toasted sesame seeds to garnish.
  13. Prepare 2 tbls of oil to saute.

After preparing the components, next you are ready to cook your tasty Beef Stir-Fry by following the procedures on this section:

  1. Heat a large wok over high heat and add 1 tbls of oil. When hot, add the thinly sliced beef in a single layer and saute for a a few minutes..
  2. When ready, remove from the heat and place in a bowl. Add 2 tbls of the soy sauce and set aside.
  3. In the wok where you cooked the beef, add the remaining oil and start adding the vegetables in this order (so to preserve the crunch) cooking about 1 minute in between each addition: Onion, carrot, bamboo shoot, chilli and garlic, mushrooms, courgettes and finally the beef..
  4. Add the remaining soy sauce and toss so all the vegetables and the beef are coated through..
  5. Place on a serving dish and sprinkle with the toasted sesame seeds.
  6. Serve immediately with some white rice or noodles..

Really easy and quick to make, tomato based stir fry. Bring a large saucepan of salted water to the boil, add the rice, stir well, then cook according to the packet instructions. Heat a wok over a high heat until hot. Add half the oil and, when it's. Heat a splash of vegetable oil in a large wok or a heavy-based frying pan over a high heat, add the beef slices, garlic, ginger and chillies and stir-fry until just cooked.

Recipe : Beef Stir-Fry

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step by step to make Beef Stir-Fry

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