Variety to Cooking Tasty Tomato, Cheese and Onion Tarts
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We hope you got insight from reading it, now let's go back to tomato, cheese and onion tarts recipe. You can have tomato, cheese and onion tarts using 8 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Tomato, Cheese and Onion Tarts, below are the ingridients needed:
- Take 1 sheet of gluten and dairy free pastry.
- Use 1 of egg beaten.
- Provide 1 of red onion finely sliced.
- Get 12 of cherry tomatoes halved.
- Get 10 of small pieces of dairy free cheese.
- Get 1 tsp of oregano.
- Take 1 tbsp of olive oil.
- Get of salt and pepper for seasoning.
After preparing the components, now you are ready to prepare your appetizing Tomato, Cheese and Onion Tarts by following the guidances on this section:
- Preheat the oven to 180 oC Unroll the pastry sheet and cut into 4 rectangles With a sharp knife score a rectangle on each pastry slice leaving a border of 1 cm Prick inside the scored rectangle with a fork.
- Brush pastries with the beaten egg Bake in the oven for 10 minutes Push down the middle rectangles.
- Layer alternate tomato halves, pieces of cheese and red onion in the middle section of each pastry rectangle Brush the top with olive oil and sprinkle on the oregano Season with salt and pepper Return to the oven for 15 minutes.
Mini cheese and onion tarts. by Bauer Xcel Melt the butter in a large pan. Remove from the heat and allow to cool slightly. Unroll the pastry then roll out on a. Scatter in the whole cherry tomatoes and tuck in a bit more thyme.
Recipe : Tomato, Cheese and Onion Tarts
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