Best Advice to Serving Tasty Scrambled Tofu (eggs) on toast
Hoping to dine Scrambled Tofu (eggs) on toast a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear instructions on preparing a Scrambled Tofu (eggs) on toast like a famous chef made.
We hope you got benefit from reading it, now let's go back to scrambled tofu (eggs) on toast recipe. You can have scrambled tofu (eggs) on toast using 7 ingredients and 2 steps. Here is how you achieve it.
To cook an unforgettable Scrambled Tofu (eggs) on toast, below are the ingridients needed:
- Provide Block of pressed tofu.
- Get 2 of spring onions.
- Provide Pinch of turmeric.
- Get of Salt and pepper.
- Take Knob of butter.
- You need of Toast.
- Use of Fresh parsley for decoration.
After readying the ingridients, now you are good to prepare your tasty Scrambled Tofu (eggs) on toast by following the instructions below:
- Get rid of any excess water from the tofu, crumble it up in a bowl. Add turmeric, salt and pepper. Add a knob of butter to your frying pan and when it starts frothing add your spring onions and tofu. Warm through but still maintain the crunch of the onions..
- Serve on a warm plate with buttered toast and a sprinkle of fresh parsley. SIMPLE 😉.
We didn't toast the bread, but you can do it if you want. This tofu scramble is also delicious without the bread, although you should add more tofu and veggies. Tofu scramble with salsa photo by Harald Walker / Getty Images. If you're short on time but want a hot breakfast, tofu scramble is always quicker than pancakes or even French toast, but this recipe is even quicker than most. Instead of chopping garlic and tomatoes to add to the scramble, this recipe just uses prepared store-bought salsa.
Recipe : Scrambled Tofu (eggs) on toast
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step by step to make Scrambled Tofu (eggs) on toast
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