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Best Idea to Serving Extraordinary Korean Noodle ‘Japchae’ 잡채

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Korean Noodle ‘Japchae’ 잡채

We hope you got insight from reading it, now let's go back to korean noodle ‘japchae’ 잡채 recipe. You can cook korean noodle ‘japchae’ 잡채 using 14 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary Korean Noodle ‘Japchae’ 잡채, below are the components required:

  1. Take 50 g of sliced beef.
  2. Prepare 1 of small onion.
  3. Take 1 of small carrot.
  4. Prepare 2 of green pepper.
  5. You need 2 of dried shiitake mushroom.
  6. Get of sesame seeds.
  7. Prepare 100 g of Korean Japchae noodle (sweet potato starch noodles).
  8. Provide of Noodle sauce.
  9. Provide 2 tablespoon of soy sauce.
  10. Take 1 tablespoon of Mirin(optional).
  11. Prepare 1 tablespoon of sesame oil.
  12. Get 2 tablespoon of corn syrup.
  13. Take 1 teaspoon of grated ginger.
  14. You need 1/2 teaspoon of grated garlic.

After preparing the ingridients, next you are good to prepare your appetizing Korean Noodle ‘Japchae’ 잡채 by following the instructions below:

  1. Mix sauce ingredients..
  2. Shred vegetables, beef and soaked shiitake mushrooms. Mix 1 tablespoon Japchae sauce with beef and shiitake mushroom. And stay for 15 minutes..
  3. Boil Japchae noodles for 5 minutes and drain colander. Wash in cold water and sprinkle sesame oil (1 tablespoon option).
  4. Fry vegetables and season salt and pepper..
  5. In big bowl mix fried beef, vegetables and mushroom. And season with Japchae sauce to taste..
  6. Enjoy 💕.

Japchae (잡채 - or chapchae) is a savory, sweet and nutty Korean stir fried noodle recipe. Japchae is sweet potato noodles (dangmyeon) stir fried with vegetables and meat. It's one of Korea's best-loved dishes and it is served at Korean parties and special occasions. My mom was making japchae so I quickly got out my camera to film it. It was a bit difficult since she was going back and forth doing different things all at.

Recipe : Korean Noodle ‘Japchae’ 잡채

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step by step to make Korean Noodle ‘Japchae’ 잡채

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