Fast Guide to Cooking Tasty Whole Wheat Chapati/brown chapati recipe
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We hope you got benefit from reading it, now let's go back to whole wheat chapati/brown chapati recipe recipe. To cook whole wheat chapati/brown chapati recipe you only need 6 ingredients and 1 steps. Here is how you do that.
To cook an unforgettable Whole Wheat Chapati/brown chapati recipe, below are the components needed:
- Take of Warm water.
- Take 7 cups of whole wheat flour.
- Take 1 tbsp of salt.
- Use of vegetable oil/cooking oil.
- You need of Rolling pin.
- You need 1 of pan.
After preparing the ingridients, now you are ready to make your tasty Whole Wheat Chapati/brown chapati recipe by following the guidances on this section:
- First make the dough by mixing the whole wheat flour, water,salt and knead until soft. Then add some cooking oil,and leave the dough for around 20 minutes while covered in a clean kitchen towel.After that roll into a big circle and form a spiral shape.In each spiral shape roll a chapati like...shapes and allow it to cook on both sides maximum 3 minutes/or until golden brown. Serve with stew or any mchuzi😋😋You can also check out my channel using this link https://youtu.be/bhaYJrfieW8.
You can also make this dish on an electric. How to make Whole Wheat Chapati & Paratha Once the first side becomes browned and bubbled, it is time to flip the dough over and do the same on the other side. For getting soft chapatis, I recommend whole wheat flour. Before placing the chapati on the tawa, make sure your tawa is properly heated.
Recipe : Whole Wheat Chapati/brown chapati recipe
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