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Fast Guide to Homemade Yummy Cherry Roll Cake🍒

Hoping to dine Cherry Roll Cake🍒 a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful procedures on producing a Cherry Roll Cake🍒 like a famous chef made.

Cherry Roll Cake🍒

We hope you got benefit from reading it, now let's go back to cherry roll cake🍒 recipe. To cook cherry roll cake🍒 you only need 8 ingredients and 10 steps. Here is how you achieve that.

To make an extraordinary Cherry Roll Cake🍒, below are the materials needed:

  1. Take 3 of eggs.
  2. Provide 50 g of rice flour.
  3. Prepare 50 g of powdered sugar.
  4. You need of Matcha powder.
  5. Take of Strawberry powder.
  6. Use 1 cup of cream.
  7. Use 1 tablespoon of condensed milk.
  8. Take of Homemade cherry compote.

After readying the ingridients, next you are ready to prepare your tasty Cherry Roll Cake🍒 by following the procedures below:

  1. Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets..
  2. Mix rice flour in it..
  3. Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold..
  4. Draw cherry with 2 colors cake batter..
  5. Bake in 190℃ preheated oven for 8 minuets..
  6. Cover with aluminum film and cool down..
  7. Remove the film when it’s cool. The surface of cake is removed..
  8. Whip cream. Add sugar to taste. Turn over the cake on oven sheet..
  9. Put cream and cherries and roll the cake..
  10. .

Xx Gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack. Place seam side down on a serving platter. Mary Berry's lovely cherry sponge bundt cake has a little extra texture from the ground almonds and a beautiful drizzle icing.

Recipe : Cherry Roll Cake🍒

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