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Half an Hour to Serving Yummy 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO)

Wishing to dine 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with clear procedures on preparing a 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) like a famous chef made.

泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO)

We hope you got insight from reading it, now let's go back to 泰式羅勒炒豬肉碎 thai basil minced pork with rice (pad kra pao) recipe. To cook 泰式羅勒炒豬肉碎 thai basil minced pork with rice (pad kra pao) you need 12 ingredients and 7 steps. Here is how you do that.

To cook an extraordinary 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO), here are the ingridients needed:

  1. Use 300 grams of - ground pork.
  2. Prepare 1 box of - of basil leaves (sweet basil works too).
  3. Provide 3 of - long beans (cut into 1 inche).
  4. Use 2 of - chilli padi.
  5. Get 2 cloves of - shallots (optional).
  6. Provide 6-8 cloves of - minced garlic (optional).
  7. Prepare 2.5 tablespoons of - Oyster sauce (I used organic mushroom sauce).
  8. Take 1 tablespoon of - Soy sauce (I used coconut aminos).
  9. Take Half of tablespoon - fish sauce.
  10. Use 2.5 tablespoons of - brown sugar (I used cane sugar).
  11. Take of White pepper.
  12. You need of Sesame oil.

After readying the components, now you are ready to make your appetizing 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) by following the guidances on this section:

  1. Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli).
  2. Added in ground pork - stir fry till its about 70% cooked then add the long beans.
  3. Once the pork is about done, start adding seasoning.
  4. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar >>> some white pepper.
  5. Continue to stir fry the pork with the seasonings. Taste and adjust accordingly, you can add a few tbs of water in if its too dry or too salty.
  6. Then add in the basil and stir fry until the basil is well incorporated and turn darker in color then off the heat..
  7. Drizzled in the sesame oil. I serve mine with a bowl of rice and sunny side up 😋😋.

Recipe : 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO)

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