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Practical Way to Homemade 5-Star Tagliatelle In Sweet Potato Red Curry Sauce

Wishing to dine Tagliatelle In Sweet Potato Red Curry Sauce a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Tagliatelle In Sweet Potato Red Curry Sauce like a famous chef made.

Tagliatelle In Sweet Potato Red Curry Sauce

We hope you got insight from reading it, now let's go back to tagliatelle in sweet potato red curry sauce recipe. You can have tagliatelle in sweet potato red curry sauce using 10 ingredients and 7 steps. Here is how you achieve it.

To prepare an unforgettable Tagliatelle In Sweet Potato Red Curry Sauce, below are the materials required:

  1. Use 80 grams of Tagliatelle or favorite pasta.
  2. Provide 1 tsp of Red curry paste.
  3. Use 4 each of Ball shape sweet potato,carrot,potato,pumpkin.
  4. Prepare 30 grams of Chop tofu /small piece 0.5 cm size.
  5. Get 20 grams of Diced bell pepper red, green , onion.
  6. Get 1 each of Kafir leaf / slice or no need if you don't have.
  7. You need 1 bunch of Sweet basil.
  8. Provide 4 slice of Fresh red chillies for decoration.
  9. Provide 1 of Sugar and salt for seasoning.
  10. You need 1 cup of Coconut milk.

After preparing the materials, now you are ready to make your 5-star Tagliatelle In Sweet Potato Red Curry Sauce by following the instructions below:

  1. Two teaspoon of coconut In pot ,keep medium heat.
  2. Put red curry paste in an stir until get the fragrance ,add little sugar and salt.
  3. Follow with all ball shape sweet potato,pumpkin,potato,carrot stir.
  4. Adding other diced vegetables,slowly add coconut milk until finish.
  5. Cook until sauce is thick .,taste must be like little spicy ,smell coconut ,and sweet by vegetable and potato etc..
  6. Boil tagliatelle about 10 mins in hot water or until soft.
  7. Put in plate , decoration by balls and tofu.

So it seemed about time to add a Sweet Potato Curry to the repertoire. It's been an idea that I've had for a while now, so the anticipation was definitely building. Add the coconut milk, red curry paste, fish sauce, and brown sugar. Bring to a gentle boil and simmer until thickened, a few minutes. Stir in the lime juice, dark scallion greens, and cilantro.

Recipe : Tagliatelle In Sweet Potato Red Curry Sauce

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step by step to make Tagliatelle In Sweet Potato Red Curry Sauce

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