Recommendation to Cooking Yummy Chinese homemade tofu keto
Hoping to eat Chinese homemade tofu keto a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful procedures on preparing a Chinese homemade tofu keto like a famous chef made.
We hope you got benefit from reading it, now let's go back to chinese homemade tofu keto recipe. To make chinese homemade tofu keto you need 9 ingredients and 3 steps. Here is how you cook that.
To cook an unforgettable Chinese homemade tofu keto, below are the materials required:
- You need 1 box of Tofu.
- Prepare 5 g of Ginger.
- Take 3-4 cloves of Garlic.
- Prepare to taste of Salt.
- Get 1 tsp of Light soy sauce.
- Get 1 tsp of Dark soy sauce.
- Get 1 tsp of Corn flour.
- Provide 3-4 of Spring onion to dress.
- Prepare of Oil to fry.
After readying the materials, next you are ready to make your tasty Chinese homemade tofu keto by following the procedures on this section:
- Boil tofu in hot water till soft and cooked.
- Put little oil and lightly fry the tofu.
- Put all other ingredients together mixed in with some water to make it a light mixture, gently pour into the cooking tofu, done.
Remember that when you are eating tofu, you aren't eating straight soybeans, but rather soybeans that have been through a manufacturing process. The longer time of simmering helps the tofu to absorb the flavors. Stir the water starch and then pour half of the mixture to the simmering pot. If you make your own Chinese food, seek out keto-friendly recipes. Replace rice with lightly cooked and grated cauliflower and use shredded cabbage in place of noodles.
Recipe : Chinese homemade tofu keto
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step by step to make Chinese homemade tofu keto
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