Recommendation to Preparing Tasty Cinnamon melting moments biscuits
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To prepare an unforgettable Cinnamon melting moments biscuits, below are the components required:
- Use 125 g of self raising flour.
- Get 50 g of coconut sugar.
- Take 25 g of cinnamon.
- Get 100 g of soft margarine.
- You need 1/2 of egg.
- You need 1 teaspoon of vanilla essence.
- You need 1 bowl of oats.
After preparing the ingridients, next you are good to make your tasty Cinnamon melting moments biscuits by following the procedures below:
- Sieve the flour onto a plate.
- Put the margarine sugar and cinnamon into a bowl and mix together lightly with a wooden spoon.
- Add the egg and vanilla essence to the creamed mix and stir in the flour to make the mixture firm.
- Wet your hands with cold water.
- Take a teaspoon of mixture and roll it into a ball, then roll it in the oats until it is completely covered. (Do this with all the mix).
- Bake at 180oC for 20-30 minutes until on a wire tray (well spaced).
- Let them cool and enjoy 🥳.
I try to make all my recipes simple, quick and easy to follow. This is a quick way to make an awesome dessert. Serve with your favorite Ice Cream too. When I secretly baked these Melting Moments with Cinnamon Buttercream Filling for our anniversary on Saturday, I knew these delicate morsels are the perfect treat for a special day. Not only was it a huge surprise for hubby, these Melting Moments taste incredible and can be whipped up in no time.
Recipe : Cinnamon melting moments biscuits
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step by step to make Cinnamon melting moments biscuits
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