Recommendation to Producing Tasty Baked Mac & Cheese Bites
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To make an unforgettable Baked Mac & Cheese Bites, here are the ingridients required:
- Prepare 100 g of gluten free pasta.
- Use 15 g of dairy free spread.
- Prepare 1 of egg, beaten.
- You need 1/2 teaspoon of garlic puree, optional.
- Provide 125 ml of dairy free milk.
- Prepare 1 tablespoon of gluten free breadcrumbs.
- Prepare 100 g of dairy free cheese, grated.
- Provide of salt and pepper, for seasoning.
After preparing the ingridients, now you are ready to prepare your appetizing Baked Mac & Cheese Bites by following the procedures below:
- Preheat the oven to 180 oC Grease a 6 hole muffin tin Cook the pasta according to the instructions on the packet Drain away the water and return to the pan.
- Stir in the dairy free spread and egg Pour in the milk and the garlic puree Stir in two thirds of the cheese and season with salt and pepper Divide amongst the 6 muffin cups.
- Sprinkle the breadcrumbs and remaining cheese on top Bake in the oven for 30 minutes.
- Allow to sit for a couple of minutes before removing from the muffin moulds Serve with a tomato dipping sauce.
At first look, this could be mistaken as the famous Macaroni and Cheese but there is more to this dish than just having pasta and cheese. Cheesy Baked Macaroni is a good dish to prepare this holiday season. It is delicious, cheesy, and a sure crowd pleaser. This can be prepared during Christmas dinner, or you can bring this along for your potluck parties. Baked mac is something I make at home once or twice a week.
Recipe : Baked Mac & Cheese Bites
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step by step to make Baked Mac & Cheese Bites
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