Reference to Serving 5-Star Potatoes in teriyaki sauce
Wishing to dine Potatoes in teriyaki sauce a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Potatoes in teriyaki sauce like a famous chef made.
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To make an unforgettable Potatoes in teriyaki sauce, below are the ingridients needed:
- Prepare 4 of Potato cut in round.
- Prepare 2 tsp of Garlic paste.
- You need 1 tsp of Green chilli paste.
- Take 1/2 cup of Spring onion.
- Provide 1 tsp of Salt.
- Get 1 tsp of Chilli flakes.
- Provide 1 tsp of White paper powder.
- You need 4 tsp of Cornflour.
- Take 4 tsp of Tomato ketchup.
- You need 2 tsp of Teriyaki sauce.
- Take 1 tsp of Oregeno.
- You need 1 tsp of Thyme.
- Use as needed of Oil for frying.
After preparing the components, next you are good to cook your appetizing Potatoes in teriyaki sauce by following the procedures below:
- Wash and wipe the potatoes..
- Slice it..
- Sprinkle the cornflour on the potatoes.mix it..
- Heat the oil in the pan.Fry all potatoes rounds..
- Another pan heat the 2 tsp oil..
- Put garlic sautye it.add all sauces..
- Add potatoes mix well..
- Sprinkle chilliflax,oregeno,,thayme mix it well...
- Add spring onion..
- Arrange it in a serving platter..
- Serve it hot.
Add onions (if using) and teriyaki sauce, toss until heated through. This is good served over rice. Add potatoes; sauté and toss until potatoes are lightly browned. I noticed in the other reviews the vinegar that was added and will probably put in a touch of that next time I make it. I think most people have a slightly different opinion of what teriyaki sauce should taste like.
Recipe : Potatoes in teriyaki sauce
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