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Variety to Producing Yummy Cream and cheese tikka

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Cream and cheese tikka

We hope you got insight from reading it, now let's go back to cream and cheese tikka recipe. You can cook cream and cheese tikka using 10 ingredients and 2 steps. Here is how you do that.

To cook an extraordinary Cream and cheese tikka, below are the components needed:

  1. Get of Chicken: 2 breast boneless in cubes.
  2. Provide pack of Full cream :small.
  3. Take of Cheese: half cup.
  4. Take of Salt: half spoon.
  5. You need of Black pepper powder: half spoon.
  6. Provide of White pepper, half tea spoon.
  7. Take tea spoon of Garlic powder:1.
  8. Get 1 tea spoon of Ginger powder:.
  9. You need 3 spoon of Lemon juice:.
  10. Use spoons of Oil :2.

After preparing the ingridients, next you are ready to cook your 5-star Cream and cheese tikka by following the procedures on this section:

  1. Mix all thing together in chicken and marinate for 15 minutes.
  2. After 15 minutes cook in a frying pan on medium heat and wait until the chicken will dry. Put on cheese and cover up just 2,3 minutes. Now dish is ready..

Tender pieces of boneless chicken are marinated in a unique blend of yogurt, cream, cheese, papaya and spices and cooked on a grill or oven. Perfect for an outdoor barbecue or luncheon. A balmy summer evening in your backyard (or park). Remove the tray from the oven and set aside with the cooking juices. Reheat the sauce, adding the reserved marinade, then tip the chicken and any pan juices with the crème fraîche or cream into the curry sauce.

Recipe : Cream and cheese tikka

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step by step to make Cream and cheese tikka

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Although created from limited components, but the perfect taste of the Cream and cheese tikka you will make using this recipe is a guarantee. Limited components is one of the reason which causes many people predfer not to cook. So, if you wish your friends can prepare remarkable food with limited ingridients, share this site so that they will be able to view this helpful recipe.