Best Idea to Homemade Perfect Japanese Steamed Fish and Shrimp with Radish
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To make an unforgettable Japanese Steamed Fish and Shrimp with Radish, below are the ingridients needed:
- Take of Fish (any fish is ok).
- Take 8 of shrimp.
- Take 1 tablespoon of soy sauce.
- You need 4 of radish.
- Prepare 1 of egg white.
- You need 1/2 teaspoon of salt (to taste).
After readying the components, next you are good to make your 5-star Japanese Steamed Fish and Shrimp with Radish by following the guidances on this section:
- Salt a little on shrimp. Cut fish and sprinkle soy sauce..
- Grate radish.
- Mix egg white and grated radish. Salt to taste..
- Put grated radish with egg white on fish and shrimp. Then put shrimp on top..
- Stream for 15 minutes..
- Garnish with green onion. Enjoy 😉.
Kinda look intimidating but it was delicious. The stuff you see on top of the fish, is the fried radish, I believe. The Best Japanese Shrimp Recipes on Yummly Barbecue Bacon-Wrapped Shrimp with Basil Stuffing Pork. Shrimp & Japanese Radish Bites J-Simple Recipes.
Recipe : Japanese Steamed Fish and Shrimp with Radish
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Simple tips to make Japanese Steamed Fish and Shrimp with Radish
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