Best Idea to Producing Yummy Ken's Savory Chicken Noodle Hotdish Casserole
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We hope you got insight from reading it, now let's go back to ken's savory chicken noodle hotdish casserole recipe. To make ken's savory chicken noodle hotdish casserole you only need 8 ingredients and 5 steps. Here is how you achieve that.
To make an unforgettable Ken's Savory Chicken Noodle Hotdish Casserole, here are the materials required:
- You need 2 lb of Chicken Breast.
- Take 2 (4.3 oz) of Knorr's Chicken Fettuccini Side or Soup mix -or-.
- Take 1 of Bear Creek Chicken Noodle Soup mix.
- Prepare 2 tbsp of Butter (optional, for pasta).
- You need 2 cans of Green Beans, drained.
- Prepare 1 of small pkg Mushrooms or 2 cans of Mushrooms, drained.
- Use 1/2 of white Onion.
- Take 4 cups of Shredded Cheese.
After preparing the materials, now you are ready to make your 5-star Ken's Savory Chicken Noodle Hotdish Casserole by following the guidances on this section:
- Pre-cook Chicken Breasts until cooked thoroughly (20-50 minutes depending on fresh or frozen), then dice.
- Dice your half Onion and cook until tender (in water or oil).
- Prepare Chicken Noodle Pasta side as shown on package, or if you have the soup, prepare with about 4 cups of water for the consistency we're looking for. (I grab the 'double pack' shown whenever possible).
- Drain Green Beans and drain or slice Mushrooms and combine these all with prepared Onions, Chicken, Noodle mix, and 2 cups of Shredded Cheese.
- Pour mixture into 13x9 casserole dish and top with remaining 2 cups of Shredded Cheese, and bake on 425°F for 20-25 minutes, turning on your broiler for the last few minutes for your cheese topping if you want.
Recipe : Ken's Savory Chicken Noodle Hotdish Casserole
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