Best Idea to Serving 5-Star Chewy Fruity Flapjack Cookies
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To prepare an unforgettable Chewy Fruity Flapjack Cookies, here are the materials required:
- Get 100 g of oats.
- Get 80 g of Stork margarine.
- You need 80 g of caster sugar.
- You need 4 tbsp of golden syrup.
- Take 60 g of buckwheat flour (or just sub plain flour).
- Get 1/2 tsp of baking powder.
- Prepare Pinch of mixed spice.
- Use 25 g of raisins.
- Take 25 g of chopped glacé cherries.
After preparing the ingridients, now you are good to make your 5-star Chewy Fruity Flapjack Cookies by following the guidances below:
- Cream together the marg, sugar and golden syrup..
- Add the oats and beat well to mix thoroughly..
- Then mix in the flour, spice and baking powder..
- Finally add in your mixed fruit, mix well and bring the dough into a ball, I used my hands to do this last step..
- Line a baking tray with parchment paper and heat the oven to 20C. Roll the dough in your hands to make 6 evenly sized balls. Place them on the baking trays and allow room for them to spread. Press them down slightly with you hand to flatten them out a bit..
- Bake for about 10 mins until the edges are golden. Then remove and allow them to start cooling on the tray at room temperature, before transferring to a wire rack. The cookies are very soft when warm but harden up and become chewy when cooled. Yum!!!.
Add the oats and beat well to mix thoroughly. Then mix in the flour, spice and baking powder. Finally add in your mixed fruit, mix well and bring the dough into a ball, I used my hands to do this last step. And of all the biscuits, this fabulously fruity flapjack biscuits recipe is surely one of the best. Description M&S Fruity Flapjack Cookies All-butter cookies with oats, sultanas, desiccated coconut and dried apricots.
Recipe : Chewy Fruity Flapjack Cookies
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