Good Idea to Cooking Yummy Vegetable Tumbet π± Veggie Mallorca Stew
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To cook an extraordinary Vegetable Tumbet π± Veggie Mallorca Stew, below are the components required:
- You need of Aubergines - sliced.
- Prepare of Courgettes - sliced.
- Prepare of Potatoes - sliced.
- You need of Peppers - roasted.
- You need of tomatoes - some sliced, some grated.
- Prepare of Onions -sliced.
- You need of Garlic - sliced.
- Prepare 1 sprig of thyme.
- Take 1 sprig of oregano.
- Use 1 sprig of Rosemary.
- Provide A few of fresh basil leaves.
- Prepare of Black and white pepper.
- Prepare 1 pinch of sea salt.
- Prepare 1 of glug of good olive oil.
After readying the ingridients, now you are ready to cook your 5-star Vegetable Tumbet π± Veggie Mallorca Stew by following the guidances on this section:
- Slice the veg into thin slices. Brush with olive oil and fry gently in batches..
- Cook the garlic in a little olive oil until translucent. Add the thyme and oregano and a few grated tomatoes..
- Layer in a baking tray with a layer of the veggies and a layer of the tomato sauce with the potatoes on top. Drizzle with olive oil and a sprinkle of sea salt and bake in a hot oven until the potatoes are crispy..
Similar to ratatouille, fresh vegetables Spanish bean stew. Cannellini beans, chicken thighs and spicy chorizo make for a satisfying and. If stew gets too dry, add more water. Here are seven vegetables you should be adding to stews and braises right now. Give your stew the gift of greens.
Recipe : Vegetable Tumbet π± Veggie Mallorca Stew
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