Practical Way to Cooking Tasty Steam Chicken with Chinese Sausage
Wishing to eat Steam Chicken with Chinese Sausage a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Steam Chicken with Chinese Sausage like a famous chef made.
We hope you got insight from reading it, now let's go back to steam chicken with chinese sausage recipe. You can cook steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Steam Chicken with Chinese Sausage, here are the materials required:
- Prepare 3 of boneless chicken tight (chopped into pieces).
- Use 1 of Chinese sausage (sliced).
- Provide of Garlic.
- You need of Ginger.
- You need of Light soya sauce.
- Get of Osyter sauce.
- Get of White Pepper powder.
- You need of Sesame oil.
- Get of Food wrap.
After preparing the ingridients, next you are good to make your 5-star Steam Chicken with Chinese Sausage by following the instructions on this section:
- Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side).
- Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces.
- Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve).
Recipe : Steam Chicken with Chinese Sausage
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Simple tips to make Steam Chicken with Chinese Sausage
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