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Practical Way to Producing 5-Star Sausage and sweet potato bake

Hoping to eat Sausage and sweet potato bake a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with clear procedures on producing a Sausage and sweet potato bake like a famous chef made.

Sausage and sweet potato bake

We hope you got insight from reading it, now let's go back to sausage and sweet potato bake recipe. To make sausage and sweet potato bake you only need 15 ingredients and 7 steps. Here is how you achieve that.

To prepare an extraordinary Sausage and sweet potato bake, here are the materials required:

  1. You need 3-4 of left over cooked sausages.
  2. Use 1 of sweet potato, peeled and chopped into chunks.
  3. Use 1 of red onion, peeled and sliced.
  4. Provide 1 of brown onion, peeled and sliced.
  5. Get 4 cloves of garlic.
  6. Provide 6-8 of mushrooms, peeled and quartered.
  7. You need 1 of yellow pepper, de-seeded and chopped into chunks.
  8. Provide 10 of plum or cherry tomatoes, halved.
  9. Take 2-3 tbsp of olive oil.
  10. You need of rosemary - fresh or dried.
  11. Prepare 1/2 tsp of brown sugar or honey.
  12. Provide 1 tbsp of balsamic vinegar.
  13. Use 200 g of tinned chickpeas, drained.
  14. Use 50 g of feta, crumbled.
  15. You need Handful of grated or fresh mozzarella (optional).

After readying the components, next you are good to prepare your 5-star Sausage and sweet potato bake by following the guidances below:

  1. Put all the chopped veg into a large ovenproof dish..
  2. Add the oil, vinegar, herbs and honey /sugar and coat the veg well..
  3. Add the chopped sausages and mix into the veg.
  4. Cover the dish with foil and cook for an hour on 180°c.
  5. Remove from the oven and stir well. Add your chickpeas and feta and stir again.
  6. Return to the oven for 20 minutes without the foil..
  7. Serve in warm bowls with some crusty bread.

This sausage and sweet potato traybake is one of the easiest family dinner recipes going. There's a little peeling and chopping, then you throw it all on a tray with some oil, salt, and pepper and bake. Arrange the sausages on the empty third of the tray. Drain the liquid from the sweet potatoes and mash them, along with the butter and a little milk. Use a slotted spoon, place the sausages on a plate and set aside.

Recipe : Sausage and sweet potato bake

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